Shree Singhi Spices​

Welcome to our Website

We are catering the needs of consumers since 1974 by supplying the finest quality spice powders at affordable prices. 

We have a large clientele base of institutional buyers that include leading spice exporters and food products manufacturers. We supply graded, sorted and cleaned whole spices and spice powders as per their specific requirements. 

Our state-of-the-art plant has all the modern machineries to preserve the natural taste and aroma of spices.

A team of well trained staffs are guided by a very senior and respected food consultant having 4 decades of experience. 

We are in a position to supply you a wide range of spice powders and whole spices in the requisite consumer packs as well as in bulk quantity as per your requirement. 

We would consider it our privilege to attend to your esteemed queries to establish a long term alliance with your prestigious organization. 

Turmeric has a mild, earthy and woody flavour. It stimulates protein digestion, and is an excellent blood purifier.Known as haldi, turmeric has been used in India for thousands of years and is a major part of Siddha medicine. It was first used as a dye and then later for its medicinal properties

Cashew, contain starch to about 10% of their weight. This makes them more effective than other nuts in thickening water-based dishes such as soups, meat stews, and some Indian milk-based desserts. Many southeast Asian cuisines use cashews for this unusual characteristic, rather than other nuts.